Aloxe-Corton
 
The Vineyard
Annual Production : 36000 bottles
Grape Variety : Pinot Noir
Soil Type : Marne limestone from the
middle and superior Jurassic. Average age of the vines : 30 years Surface : 5.80 hectares
Work in the vineyard : Traditional, with plowing and green harvest, leaving 6 to 7 bunches per vine.
Tasting notes : Bright ruby red color with powerful aromas leaning on leather and small red berries. It is complete and balanced by its finess.
Food pairing : Veal and rabbit Serving temperature : 15-16C°
Ageing potential : Can be kept for up to 12 years