Annual Production: 5500 bottles
Grape Variety: Pinot Noir
Soil type: Clay and chalk
Average age of the vines: 45 years
Location: The majority of the grapes come from the village of Santenay.
 
Low in tannins and incredibly elegant you'll savour the flavours of truffles, cherries, caramel and licorice. The climate of Burgundy is the sum total of all that creates this delicate wine. Pinot Noir
is the perfect pairing for many dishes it works well with meats as well as fish this Burgundian favourite
will not disappoint.